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Red velvet cake protein ice cream

Created by Skoopa

Vanilla with a touch of cocoa and swirls of cream cheese, like the cake with its topping.

About 289 kcal · 36 g protein · 16 g carbs · 8 g fat per tub
Protein ice creamLite Ice CreamFreeze 24 h
Red velvet cake protein ice cream

Ingredients

200 mlsemi skimmed milk
200 mlunsweetened almond drink
2 tspdried skimmed milk
30 gvanilla whey protein
3 tspPure Via erythritol sweetener
0.5 gxanthan gum (a generous pinch if you don't have fine scales)
Pinch of salt
8drops vanilla extract
1 tspcocoa powder
1 tbsplight cream cheese (mix-in, swirled in by hand)

Method

•2–4 drops of red food colouring give it the deep red colour.

Skoopa is the app for anyone who makes ice cream in a Ninja Creami. The website is the recipe book. The app is the lab.

Coming soon to the UK. Free to download.

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